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Cover the pot and cook the chitterlings over medium heat for about 3 hours, or until they are tender and the flavor of the remaining liquid.

For tender broccoli with a little bit of bite, boiling time varies from 2-4 mins for small florets, 4-5 mins for medium and 6-8 mins for large.

Cook until the kernels are tender but still crunchy, 4 minutes. Drain. Serve corn with butter, salt, and pepper. Love this recipe? Try one of.

Stuffed pastas generally require two and a half to four minutes at a gentle boil. (Gentler cooking helps prevent stuffed pastas from bursting.

Beef back ribs should be cooked for about 2 1/2 hours, setting the oven to 275 degrees. By wrapping them in foil the meat will be extra tender.

Bake the potatoes for 2-1/2 to 3 hours. Remove the potatoes from the oven and slice open pole to pole with a knife. Serve hot, any way you like.

For this recipe a bone-in fully cooked ham cooks for about 12-14 minutes per pound (a 9lb ham will take about 2 1/4 hours). It is easy to.

The meatloaf will be baked in three stages: 30 minutes at high heat to brown, 45 minutes at lower temperature to cook the insides, and 15.

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