How to drink tequila with salt and lime

Continuing his exploration of the optimal tequila experience, Jaime Salas delves into ultra-premium tequilas. His guidance is clear: To fully appreciate the intricate flavors of high-end tequilas, sip them neat, at room temperature, and without ice or other mix-ins.

Salas explains, "Ultra-premium tequilas like Mexico's crown jewel, Reserva de la Familia Extra Añejo by Jose Cuervo, are best enjoyed sipped neat, like you would a whiskey or a Cognac, to fully enjoy the liquid's rich and sophisticated flavors."

Advertisement

This approach to tequila consumption shifts from the stereotypical image of tequila as a quick shot at parties.

What do you drink tequila out of

Instead, Salas urges enthusiasts to approach tequila with a connoisseur's mindset, savoring each nuance and subtle note. Sipping ultra-premium tequila neat elevates the drinker's experience and honors the meticulous process of tequila-making.

Thus, enjoying tequila in a flute and appreciating it neat will help assert this spirit's rightful place among other sophisticated spirits.